Who are we?
Our organization was launched in the 80s, when the Office de Commercialisation et d’Exportation du Maroc had the enlightened idea to bring the exceptional taste of Moroccan citrus to the world. Since then, we have exported fruit whose quality is remarkable and has allowed us to become the reference in the industry.
Our commitments
Quality and authenticity
To ensure our products’ unmatched quality, we have established rigorous controls at each and every stage of production.
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Sustainability
We have considerably reduced our environmental impact at all stages of production and distribution.
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Traceability
An innovative, computerized system lets us track and control our product in real time.
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News
3ème et dernier épisode de la saga Rachid Badouri et les clémentines du Maroc !
DEUXIÈME CAPSULE! Découvrez avec Rachid Badouri quelle idée de génie l’agence de pub a eu pour promouvoir les délicieuses clémentines du Maroc.
Vous vous demandiez comment Rachid Badouri est devenu l’ambassadeur des clémentines du Maroc? Découvrez la réponse dans le premier épisode de notre série Web.
OUR FRUIT
Moroccan clementines and mandarins are the real ambassadors of Morocco’s rich culture. We cultivate over ten different varieties: the Fine clementine, the Nour clementine, the Sidi Aissa clementine, the Nules clementine, the Berkane clementine, the Marisol clementine, the Nadorcott mandarin and the Nova mandarin.
Here are some you’ll find at your grocer:
October February
Fine clementine
December February
Nour clementine
January April
Nadorcott mandarin
Clementine or mandarin?
Even though these citrus fruits have similar nutritional benefits, mandarins and clementines are actually quite distinct from one another. Here’s what makes the difference:
Clementines
The clementine is a naturally occurring cross between mandarin and bitter orange.
- Very few or no seeds
- Thin, easy-to-peel skin
- Smaller than the mandarin
- Tart taste
Mandarins
Fruit of the mandarin tree, the mandarin originated in the Far East.
- Has a lot of seeds
- Thick, easy-to-peel skin
- A bit squat in shape
- Very sweet
Nutritional value
Citrus fruits are fruits of the sun, abundant in Vitamin C, antioxidants and fibre. They also contain many minerals and essential trace elements vital to the human body.
Regions of production
Our clementines and mandarins are cultivated in the most beautiful regions of Morocco: Souss Massa, Gharb, Orientale, Tadla, and Haouz. Their soil is rich, the water pure and the sun shines beneficently down 300 days of the year. These unparalleled areas provide the perfect combination of qualities necessary to ripen fruit that produces an unbelievably delicious and memorable taste.